In addition to her passion for kimono, she is also a certified sake sommelier, with a deep appreciation for Japanese culture and its seasonal traditions. Through both textiles and taste, she enjoys exploring how each season is reflected in Japan's crafts and rituals.
This year's exhibition is a celebration of the cherry blossom era, with a focus on spring kimonos. With this event, she wants to offer a glimpse into the elegance and history of the kimono - in a way that feels both welcoming and inspiring.